Cuisine
Food and drink keep body and soul together. For us, this is more than just an empty phrase:
it’s a genuine article of wisdom and a complete philosophy. This is why good food and drink are such
a venerable tradition in the Black Forest – especially at Treschers.
In the evening you can enjoy a seasonal 4-course menu of your choice in one of our two restaurants
with a unique view of the lake as part of our half-board package or dine á la carte.
Or you can dine in the ultimate coziness of our “Holzwürmle”, “Wälderstube”, or “Hirschstube”
parlours with their particular Black Forest flair.
MENU
DINNER
TRESCHERS DELUXE
HYGIENE
Breakfast
GOOD MORNING
Start the new day with a hearty breakfast that has absolutely everything you could possibly wish for.
It’s a well-known fact that breakfast is the most important meal of the day.
If you are going to start to the day well fortified and, above all, full of energy, you need a balanced breakfast.
Your Black Forest hotel at the Titisee offers you not just the finest and most varied of dishes, but also fresh products from local farms.
Making your morning extra tasty! When the weather is nice,
we serve breakfast on the hotel terrace with its views of the Titisee.
ROOM SERVICE
Our room service will also be delighted to bring your breakfast to your room,
for you to enjoy in complete privacy on your balcony or terrace.
Breakfast from 7 to 10.30 a.m.
Terrace
AN ENCHANTING VIEW
Starting in the morning with a hearty breakfast, assuaging those gentle hunger pangs at lunchtime,
enjoying the Black Forest gateau or some other sweet temptations from the in-house patisserie in the afternoon,
and feasting on our four-course menu in the evening – on our spacious sun terrace you will enjoy fine cuisine to your heart’s content.
Elegant chairs with comfortable cushions, large Mediterranean sunshades,
lovingly tended and lush greenery, and what must in all likelihood
be the loveliest view of the Titisee will turn your meal on the lakeside terrace into a vacation all of its own..
Cuisine
FOOD AND DRINK KEEP BODY AND SOUL TOGETHER
Our chefs de cuisine Thomas Schonhard and Michael Tautschnig favor light,
seasonal cuisine which has its origins in their home region of Swabia and Baden.
With our daily changing menus, you will embark on a culinary journey through the region with some international detours.
Wherever possible, Treschers sources regional products from farmers, bakers, butchers, beekeepers, and
fish farmers, who go about their work with care and love.
This combination of regionality, reliable quality, and joy in good food is something you can really taste.
BAR / LOUNGE
PLEASURE FOR ALL THE SENSES
In the evening, you can round off a successful day in style in the piano lounge or in “Fläschlehimmel” fireplace bar.
If you like, select a delicious vintage from the well-stocked wine cellar or enjoy a cocktail in good company.
Every Wednesday to Sunday from October to April, we offer you
stylish evening entertainment in the piano lounge with piano music and live performances by a range of artists.
Opening hours: from 5 p.m.
Parties and meetings
CONFERENCES AND EVENTS
Our hotel boasts two conference rooms with lake views and state-of-the-art conference technology for anything from 5 to 120 people.
You can also opt to be personally looked after by our own conference team.
We can also host events for small and medium-sized enterprises and put on club parties.
Click here for conference information »
WEDDINGS AND PARTIES
We will also be happy to arrange a private celebration for you:
Moments at a wedding to be cherished for all eternity;
unforgettable birthdays; a special communion or a round-number anniversary.
Click here for the menu recommendations »
